Aspendos Group Menu

 

Mercimek Kofte
Red lentils, fine bulgur spring onions, herbs, tomato puree, olive oil and pomegranate sour

 

Zeytinyagli Bakla
Fresh broad beans, red & green peppers, garlic, coriander, dill and olive oil served with yoghurt

 

Ispanak Tarator
Spinach, yoghurt, garlic and olive oil

 

Tarama Salata
home made fish plate

 

Falafel
chickpeas, dried broad beans, vegetables and herbs deep fried

 

Borek
Filo pastry filled with feta cheese and spinach deep fried

 

Saksuka
Potatoes, aubergine, carrots, courgettes, onion, red &green peppers, tomato puree and chickpeas

 

Humus
Pureed chickpeas with tahini garlic, cumin, lemon juice and olive oil dressing

 

Choose your own Main Course

 

Tavuk Sis
Special Aspendos marinated chicken on skewer, cooked on the chargrill

 

Izgara Kofte
minced lamb, onion, parsley, paprika and peppers

 

Tavuk Basti
Marinated grilled chicken fillet with mushroom and cream sauce served with vegetables

 

Sebzeli Somon
Grilled fresh salmon fillet served with mixed vegetables and spinach

 

Kayisili Ispanak
Spinach, tomatoes, onion and dried apricot

 

Guvec (Chicken or Lamb)
Cooked with onions, peppers, garlic, tomato and mushrooms

 

Mediterranean Pasta
Fusilli pasta cooked with onion, peppers and mushrooms served with cheese on top

 

Kalamar Tava
Fried squid served with sweet chilli sauce and salad

 

£19.95

 

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